We are heading south next week from Toronto for our first visit to DC and the Chesapeake Bay area, and would welcome any Roadfood advice offered. We plan to travel on a (more or less) direct route through Lancaster Co, PA, and Baltimore, MD, to DC. We will be staying in Alexandria for 3 days, Easton 1 night, Chincoteague for 2 nights, Richmond for 2-3 days, and then meandering our way home via Harper’s Ferry, perhaps Gettysburg, back up through Buffalo and Ft. Erie.
Any suggestions would be really appreciated. Thanks.