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Home › Forums › Restaurant Professionals Forum › Restaurant Professionals Forum › Small Cafe › Small Cafe

March 12, 2008 at 8:37 pm #2384622
Aliuros
Aliuros
Member

Hi,
i’m new to road food but was looking for some advice from those who are experienced.

I am looking at opening a small cafe somewhat soon, i have the location i have a location but have very few ideas as to what to put on the menu. The location is incorporated with another business so i will be getting run off traffic from them as well as the surrounding businesses. I know that the area needs some work to be up to standards but thats easily fixed. Please help me with some cost effective ideas?
Any help is appreciated.[:I]

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