Home › Forums › Restaurant Professionals Forum › Professional Hot Dog Vendors › What’s the best combo of steam pan for this setup? › Re:What’s the best combo of steam pan for this setup?
If it has a stove heating them up in 7 mins isn’t the issue….
Room for only 2 – 1/3 pans? Wow….it doesn’t seem worth it to me. Did you buy this yet? How cheap is cheap? I would probably just go with dogs and buns and skip the chili. I just don’t see how you have room….or you could go with dogs and chili and just serve cold buns. Not a great option. OR….you could set up a secondary burner (camp stove using coleman type fuel bottles….or set up using a reg tank) for the chili or whatever.
You also have to consider where are you going to be serving and how much volume can you get out in x amount of time. Will the cart allow you to keep up?