We went to a late lunch, early dinner at El Torito. Their monthly specials are so much better than their regular menu items.
I had the combo seafood fajita plate which consisted of shrimp, Mahi Mahi and strips of pounded calamari steak that was dipped in crumbs and possibly deep fried. If it was they flash fried it because it was very tender.
They can keep their beans.
I sipped a Cadillac Margarita throughout.