This is the hot dog at Sam’s Club.
I did clean up the result of the mustard dispenser malfunction. These are good, big dogs!![:D]
Clearly the dispenser malfunctioned, as you didn’t get nearly enough mustard on the dog.[;)]
Tonight we’re having tacos made with ground pork and one of Rick Bayless’ new line of Frontera taco seasonings – the chipotle & garlic version.