Greetings, Susan! Pictures are certainly not required… I do because I also run a recipe blog and Facebook page, but I’d love to hear about your meals pictures or not. I’m unsure about poached egg in chowder also, but both of those sandwiches sound fabulous!
Mar, how does that work? Do you send each other foods to try, or does the challenge also involve trying to find them? I’m intrigued.
Tonight I threw together a thing I’m calling Pepper Steak Stir-Fry. Marinated steak (used the marinade for sauce), red and Vidalia onions, red, yellow, and orange bell peppers, asparagus, and mushrooms. And then at the end I threw a handful of dry roasted peanuts on top because I could.