lleechef didn’t feel like eating so I had a can of King Oscar brisling sardines, a can of kippered herring, sliced onions and a ton of olive oil, some salt and pepper, plus some bread for sopping. I loved it. It’s been a very long time since I last had that as a meal. I’d have posted a picture, but a plate like that is not a pretty sight.
That sounds good. Maybe add a can of smoked baby clams on the side? [:D]