To quote the great Lore Sj�berg on sausage:
 

Now this is a meat topping. If you get it at a good place, which is to say a place where you can distinguish the pizza crust from the refrigerator magnet that came with it, it can be a truly rich and rewarding food experience. And if not, it still beats hell out of the bright red grease-saucers they call pepperoni.