Home › Forums › Lunch & Dinner Forums › BBQ › Smoked Woodchuck › Re:Smoked Woodchuck
April 7, 2013 at 6:26 pm
#2649499
I won’t touch it unless I see Andrew Zimmern taste it and smile, and then proclaim and describe how amazingly good it tastes!
Yes, and of course “minerally and like where he lives”.[8D]