you are absolutely right. i am sorry. my name is wendy farah and own a small sandwich/ poboy shop in baton rouge, la which just opened couple of weeks ago. the shop serves poboys (main item!), seafood, hamburgers and chicken wings and tenders. this is my second venture in the restaurant business. competition is stiff around me and looking to offer unique items and hopefully helps me build loyal and repeat customers. a special sauce is just an idea and may help a little bit. i searched many websites and really couldn’t find anything worth experimenting with. i am also experimenting with wraps – pita wraps that is and would appreciate feedback on that as well.