Welcome, Go work for someone else for 5 year and then maybe think of opening something yourself. Just because you graduated from Culinary school doesn’t make you a Chef. Learn the business under someone elses roof, so, when its time to buy yours, you will have  a better chance of success. Its not you business to tell anyone how to run their business, they think what they are doing is right, just like you think your way is right……………….Learn, so you don’t burn……….Billyb