as I understand the regs…if it is precooked/prepared…all your doing is reheating the product…same as a hot dog/brat…the rule is that you can not cook raw food on a cart, if you go into the “Cook mode” you pull the trigger on the 3 compartment sinks and some other requirements….
With all due respect, I don’t think you are understanding them correctly. I am not from your state but I have learned much on this forum from other members in other places, Florida included. From what I have learned you would be in violation. BUT…….if you do get your HD to approve what you are hoping to sell, Congratulations. DD
I second that. I would contact HD, it is thier interpretation of the laws, not your interpretation. Pulled pork pre cooked or not. My area can do dogs, no Bologna. Go figure. There went my fried bologna sandwiches.