Home › Forums › Restaurant Professionals Forum › Professional Hot Dog Vendors › Onions › Re:Onions
June 25, 2010 at 11:46 am
#2567246
Put that on a big cake of Brie. add crackers. Big Bottle Chablis and put Nascar on. Typical Sunday.
My hero. Well, the NASCAR and Sunday part. 🙂 I’ll have the pizza and beer.