Home › Forums › Restaurant Professionals Forum › Restaurant Professionals Forum › Mobile kitchen build info › Re:Mobile kitchen build info
June 20, 2006 at 8:22 am
#2583962
Thanks for the input. I will check out the tie down options tomorrow. I think that I prefer to tie to walls rather than loop over from floor. I would also like to see if I can find retractable tie downs that are utilized only during transit.
Chef Bubba..what are you using?
Rich
All my stuff is either bolted to the wall or bolted to smoething that is bo;ted to the wall…