Hey DW, I don’t like the idea of two different dog, I would rather see a German or Polish sausage, they will both steam, and hold well. If you do a sausage I would have a good spicy mustard, Kraut will also go with both sausages. I like a 6-1 all round dog, and 4-1 sausage. The condiments look fine, and should cover your needs. You could offer a hot sauce from the btl, Tabasco, Tapatio, or whatever…..Take care……………..BillyB

Thanks BillyB,

I always value your comments. My belief is that since this is new to London street food, it is a good idea to offer something delicious at all price points. As things develop and people become more familiar with the dogs and toppings, I’m hoping that more and more people will go for the premium options.

With regards to the sausage options – I agree. I want to get comfortable with the cart first and then start offering different specials every week and then expand the menu that way, based on people’s feedback. By German, do yopu mean Bratwurst? That is do-able since it is a cooked meat.  What kind of Polish do you mean, is it Kielbasa? Remember that the range available here is very limited.

When you guys talk about Italian sausage, what do you mean? What is its name? Is it a cooked meat? If so it would be a possibility. I can’t do raw meat for environmental health reasons.

I was meaning to ask about hot sauce, we have tabsaco here, but I’ll look into  tapatio.

I was going thinking of offering jalapenos and sweet red peppers from a jar, what do you think?

All the best

DW