Home › Forums › Restaurant Professionals Forum › Restaurant Professionals Forum › Funnel cake difficulties – please give me advice! › Re:Funnel cake difficulties – please give me advice!
May 23, 2012 at 9:22 pm
#2684180
Never refrigerate the batter. Always room temp. Also we fry at 375 degree’s if that helps…You’ll get it perfected, don’t give up.
Mike