Can I get some opinions on sink placement?
With the layout above we would have a cutting board insert that will cover the wash sinks and provide a work surface for fruit and veggy prep. The hand sink has side guards.
Another option would be to swap the Veg and Hand sinks but this moves the Hand wash sink farther away from the main work area. Maybe go with undermount Veg sink and leave a cutting board covering to get counter space back or
Install the Hand sink under the Veg sink to save the counter space but my concern is bending over to wash hands constantly. I’d like to make hand washing as easy as possible so its done consistently.
The line at the screen bottom is the window. Comments or other ideas? Thanks!