Yes I have their numbers but I am usually too busy with my current bs day job to call.
You mean you can’t cook peppers and onions on a flattop/grill? What about steaming them?? Cut just right and they should steam in a decent amount of time. I am sure there is some sort of way around that ridiculous rule. Not trying to break any rules here.
Of course your not trying to break the rules. I was ready to help you as much as I could until I read that. Maybe you should use some due dilligence when you can find the time in your bs schedule…….DD