Home › Forums › Lunch & Dinner Forums › Pizza › Conveyor Oven Pizza? › Re:Conveyor Oven Pizza?
October 1, 2007 at 6:24 pm
#2632575
My apologies, Ed-there is a bottom element of heat at the beginning of the process. It takes care of the crust at the half way point-and then cooks the rest of the pizza. As I don’t work nights-I have never cleaned this machine. I stand corrected.