We were inspired by your trip to Carbone’s in Torrington and stopped this weekend after a errand in the area. They had 3 sized sandwiches – an 8, 12, and 15 inch. I noticed that only the 12 inch came on Militi’s bread – a Waterbury-based (I think) bakery – they only sell wholesale as far as I can tell. Well, we went a little crazy and ordered the 12 inch sandwiches – a roast beef, and a pork sandwich. Leftovers broken up and frozen in individual pieces (meat and each half of bread separately) for later feasts – this was a BIG sandwich. The bread makes such a difference.
The first is the roast beef – lettuce, tomato, onions, cheese, mayo and oil/spices.
The next was a roast pork, with coleslaw
Have to add the close ups, also….seriously good sandwich.