I agree with the bear. I’m going to make the $1000 meatloaf. Fois gras infused Kobe beef (cooked medium rare of course), topped with gold leaf, onion reduction with the most expensive wine in the world and so many truffle shavings, it would make a dog puke. Will it be good? Of course! It’s expensive so it must be good.
I’m more shocked that McDonald’s is selling a McDouble with lettuce and tomato for 2 bucks. I went to a McD’s and ordered a McDouble and had the lady add lettuce and tomato. She asked if I wanted the new whatever it’s called and I said no. It ended up costing me $1.25. Stupid McDonald’s.