Home › Forums › Miscellaneous Forums › Recipes & Cooking Techniques › Whole pork loin suggestions › RE: Whole pork loin suggestions
June 20, 2006 at 8:22 am
#2428835
quote:
Originally posted by annpeeples
Despite the contents surrounding, the recipe sounds good…[:p]
thank you. even with cursing removed(or not) i would like to write a cookbook that is based on how one talks, leaving the amounts and times somewhat open to interpretation, especially since that is how one truly learns how to be a good cook.