Two people stuffed to the gills for $21.95 including drinks… how do you complain?

You can't.� It's impossible.[:D]
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I had chicken fajitas cooked on my weber grill.

We had chicken from the Weber last night, too.� Thigh paillards salted and marinated in Italian salad dressing, and served on grill-toasted sesame seed burger
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Tonight will be an early tailgate supper of Klement's "Chicago Brand" all-beef hot dogs on pretzel rolls, potato chips, and potato salad at Milwaukee's Miller Park.� Go Brewers!

I will try to post the fajita marinade recipe. It was really good.