Welcome to roadfood Lady! Nice to have anouther chili cook here. Folks are picky about names for chili, and pizza, also. I learned that when someone brought up PBJ pizza. Thers a "Without it, it ain’t Real Chili" thread also, that expounds on the name thing. The newest wisdom here is that you can use whatever meat, and put whatever you want, in your chili. Your turkey habanero chili sounds great.