Habanero Turkey Chili

1 TBSP veggie oil
1 pound ground turkey
2 medium onions, diced
2 green bell peppers, diced
2 cups mushrooms, sliced
5 cloves garlic, crushed
1 (15oz) can kidney beans, drained and rinsed
1 (15oz) can chick peas, rinsed and drained
1 cup corn, rinsed and drained
1/2 cup medium bulgur wheat
1 (28oz) can diced tomatoes
1 cup chicken broth
2 TBSp worcestershire sauce
2 TBSP chili powder
1 tsp dried basil
2 tsp ground cumin
1 tsp dried oregano
1 tsp sugar
2 habanero chiles, stemmed and chopped
salt and fresh pepper

In a large skillet heat the oil, and then brown the ground turkey off

In a large slow cooker, combine meat with all other ingredients

stir well

Cook on low heat for 6-7 hours

Serve

It may not be a bowl of red but it is good eating none the less!

cajunking
Donald