Home › Forums › Restaurant Professionals Forum › Restaurant Professionals Forum › Toasted buns › RE: Toasted buns
January 8, 2006 at 11:16 am
#2192330
We used to offer either toasted buns, cold buns or plain white bread w/ our Q. Here in NC th plain white bread (I call it colon cancer sliced thin) was a ten to one fav.
Go figure……