Home › Forums › Lunch & Dinner Forums › BBQ › Sweet Tea › RE: Sweet Tea
Living as I do in Arizona, I have tried almost all the varieties of Arizona tea, and I feel it is overpriced for the quality. I make my own sun tea with Luzianne, and sweeten it with Splenda (being a diabetic, also). My wife has been gaga over Red Rose tea for years, and it is very difficult to find down here. Occasionally, the local Safeway store will order it for her, but that is a very iffy proposition. She tried Wal-Mart’s brand, Great Value not too long ago, and found it to be of a quality that met her standards, and is an acceptable substitute for Red Rose. If I want lemon in my tea, I cut a real lemon into 6 wedges and throw one in the glass. I could never get used to lemon juice added to tea.