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Home › Forums › Miscellaneous Forums › Recipes & Cooking Techniques › Special Guests- what would you serve › RE: Special Guests- what would you serve

November 2, 2006 at 10:41 am #2518412
Pat T Hat
Pat T Hat
Member

For a "special guest"…breakfast[;)]!

For fame and soldier of fortune magazine and all the marbles…Whole roasted hog. With my apple butter hillbilly teriyaki glaze and smoked ham hock and sorghum baked beans. Roasted new red garlic and sweet onion potatoes and kettle fried tempura cauliflower, brocolli, and mushrooms.

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