Home › Forums › Miscellaneous Forums › Recipes & Cooking Techniques › Special Guests- what would you serve › RE: Special Guests- what would you serve
November 2, 2006 at 10:41 am
#2518401
quote:
Originally posted by V960
grilled steak w/ mushrooms and 25 year old red wine from the cellar
Yum. That combination is always a good choice. Maybe serve with a homemade garlicky caesar salad and a good bread with real butter. Finish with a good quality, simple ice cream.
OR
I’m going to try a recipe on another post here and depending how it turns out, serve that. http://roadfood.com/Forums/topic.asp?TOPIC_ID=16051