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Home › Forums › Restaurant Professionals Forum › Restaurant Professionals Forum › Small Cafe › RE: Small Cafe

March 12, 2008 at 8:37 pm #2384619
Aliuros
Aliuros
Member

Thanks for the suggestions, I’m working in a small Thai/sushi restaurant at the moment, learning sushi since there aren’t many really good sushi places in Texas I thought about opening one when I learned the trade, however I know the place I’m looking at doesn’t have the facilities for a sushi bar, I think the "1 ingredient restaurant" is a really neat idea.
Since my true passion is for chocolates and sweets perhaps I could do something along those lines? I do love a good truffle [:D]

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