Yep, I spent four years in Chicago for college, but I’m originally from Miami. Rutt’s is my fave, but the Wiener Circle in Chicago comes in a close second. I guess it depends on my mood — sometimes a deep-fried dog can really hit the spot.
The one thing I haven’t really warmed up to around here is the Texas Wiener. It’s good, but I’m just not too keen on putting chili on my hot dog. (I get Rutt’s chili in a bowl and eat it separately. Wouldn’t want it interfering with the yummy relish.)