quote:

Originally posted by Michael Hoffman

quote:

Originally posted by felix4067

quote:

Originally posted by Michael Hoffman

Originally posted by felix4067

Parsnips would be good…but "corned beef and cabbage" pretty much implies that’s all you put in the pot. At least, that’s what my Irish grandmother always said. [;)]

The trouble is, corned beef and cabbage isn’t something that is eaten in Ireland. [:D]

you are exactly right; just like spaghetti and meatballs isn’t real italian food.

but corned beef and cabbage is great stuff. We’re having ours tomorrow with potatoes, carrots, onions, and turnips. Horseradish mustard. Rye bread/butter. Washed down with a beer.

Dessert will be some of my wife’s great coffee and possibly a scone.

I forsee a pleasant, if not gassy, evening.