quote:

Originally posted by UncleVic

I agree.. Couldnt figure out what Perch and Indiana had in common either…..

The author had obviously eaten at Phil Smidt’s in Whiting, IN. A wonderfull historic restuarant known for it’s lake perch, frog legs and gooseberry pie. Whiting is a tiny town on Lake Michigan, squeezed between Hammond and Chicago. Wonderfull food, very traditional supper club with great service since 1910… [:p] http://www.froglegs.com/index.html