Home › Forums › Miscellaneous Forums › Recipes & Cooking Techniques › QUAIL…. how to › RE: QUAIL…. how to
February 14, 2006 at 11:38 am
#2186260
My store carried them frozen. They were expensive so I didn’t buy any. Nobody else did either. They went on closeout and I bought some. Other than being very easy to overcook, they are very good.