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November 1, 2005 at 2:23 pm
#2202318
This whole discussion seemed so familiar, I had to double check the posting dates! Prime? USDA Grade Prime? To me it’s great to order in a really good restaurant or buffet, because it’s something we won’t do at home, as opposed to steaks at home which can be as good as in a restaurant.
http://www.roadfood.com/Forums/topic.asp?TOPIC_ID=1553&SearchTerms=prime+rib