FFJean,
One of my high school classmates just completed the Route 50/66 trip from Indiana to California in his restored classic 1966 Ford Falcon. It was one of his life goals.
Actually you are in the wrong tenderloin forum here. This one below is an omnibus of all things breaded pork tenderloin and will take some time to browse. [:)]
http://www.roadfood.com/Forums/topic.asp?TOPIC_ID=423
And this one is about my latest trip through Iowa sampling their very best.