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Home › Forums › Miscellaneous Forums › Miscellaneous – Food Related › Pop Tarts – Toasted or Not? › RE: Pop Tarts – Toasted or Not?

July 18, 2005 at 5:34 pm #2217445
Acuff-12
Acuff-12
Member

addition, they were made by kelloggs. here is a link to jog some memory.
http://theimaginaryworld.com/tic621.jpg
http://theimaginaryworld.com/pix551.jpg
http://theimaginaryworld.com/pix429.jpg
http://theimaginaryworld.com/pix428.jpg

quote:

Originally posted by Acuff-12

Those were "Danish-go-rounds" and they were a lot like Pop Tarts, but they were spiral shaped.(they were not danish, or round).They were frosted, like poptarts. I rememeber when Frosted Pop tarts came out. It was such abig deal(to me, anyway)
Matt

quote:

Originally posted by spaetzelboy

I can eat the frosted ones right out of the box,
but the plain ones need to be toasted. They’re like a really dry cookie otherwise. I pull the crust off too. Never tried the butter thing.

I remember when I was a kid we had competition for poptarts here in the northeast. Can’t remember the name, but they were frosted, a little thicker, and shaped like a spiral. Sort of like a @ with a few more rings around it. Those were good.

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