Hope this is helpful. I personally cannot taste the difference between this recipe and Flo’s own.
List of Ingredients
10 lbs. yellow onions
1 qt. molasses, Sugar Mill
1 c. white vinegar
1 lb. brown sugar
1 1/2 T. crushed red pepper
1/2 oz. Red Hot sauce
Put onions, and crushed red peppers in food processor or blender. Chop fine.
Put all in a big kettle, and heat until it gets hot, stirring as you go. Simmer for 8 hrs.
Put in glass jars, and store in fridge, or process in canning jars following canning procedure.