Pascal’s Manale – Barbequed Shrimp. It is not barbequed, but that is what it is called nonetheless. It is baked in about 10 gallons of butter! You can toss the shrimp and just dip your French bread in the sauce. To die for.
Acme Oyster House – Best raw in the city. I don’t eat raw anywhere but Acme. If you order any fried food, remind them not to over cook it, as thy are prone to do. Damn cold beer, too, and I’m not a beer drinker, except at Acme.
Emmeral’s (and I don’t know if I’ve spelled it right) Best service this side of heaven. Don’t go without your Amex, though. It ain’t cheap.
Many many more.