quote:

Originally posted by Parses6

Homemade Garum Fish Sauce

I large can sardines in tomato paste (Goya is a good brand)
1 can King Oscar sardines in olive oil
4 Tbl Worstershire sauce
2 clove schopped garlic
1/4 cup DelMonte catsup
1/4 cup Hunts ketchup
dash garlic salt
dash chili powder

Open cans of sardines (remove bones from large sardines)mash them together to form past (include all tomato sauce and olive oil from cans) Add other ingredients and remash until a thick paste. refriderate for a few hours and serve with saltine crackers

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