I had my first knish ever this summer at Yonnah Schimmels. After ordering it, the guy took it, tossed it into a microwave, and then gave it to me.

Needless to say….the crust was soggy, the outside scalding hot, the inside cold.

I guess I can consider myself dissed.

Thank God I was able to walk a few steps away and get that awful taste out of my mouth with some smoked sable from Russ and Daughters.