Bisquick also has a melt-in-your-mouth recipe which includes baking powder, lemon juice and something else I can’t remember until I check the recipe. They taste like homemade. But the best homemade I have ever come across uses just three ingredients–full-fat buttermilk, self-rising flour, and egg. 2 cups of the flour, 1 or 2 large eggs, and buttermilk to make a batter thick enough or thin enough to please you. Fry and devour.