1. Pulled pork Carolina from the Dinosaur, Syracuse
2. Muffalatta from home.
3. Capoccolo on light rye, lettuce, mayo, roasted red peppers from the Brooklyn Pickle
Your Guide to Authentic Regional Eats
Your Guide to Authentic Regional Eats
1. Pulled pork Carolina from the Dinosaur, Syracuse
2. Muffalatta from home.
3. Capoccolo on light rye, lettuce, mayo, roasted red peppers from the Brooklyn Pickle