quote:

Originally posted by doug_ua

a good, spicy bbq sauce on a hot dog…wonderful

When we have have franks and beans, I put dijon mustard and hanburger dill pickles on the dogs. Then I cover the top of the baked beans with ketchup, eat and dip the dogs into tyhe bean-ketchup mix.

Sometimes some chopped onions on top of the whole mix! At Fenway park? Mustard and onions only, ball-park dog all the way!