CSD, bring change for the meters when going to the Sendik’s on Downer, I got a $20 ticket in that lot for being 10 minutes over my time.
I think organic is a great idea, but when I was at the grocery store & saw some canned organic vegetables. I thought, "Ok, let’s see how healthy you really are" and as I always do, flip the label over. To my dismay it didn’t have any less sodium than the regular canned vegetables. I know that’s not the point of organics, but jeez. If you’re going to make ‘healthy’ food, why not go all the way?
Same thing with the labeling WHOLE GRAIN on cereals. I flipped them over to read the label. No more fiber than before, so what is the point?