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Home › Forums › Restaurant Professionals Forum › Restaurant Professionals Forum › If you were going to open a “Comfort Food” Rest. › RE: If you were going to open a “Comfort Food” Rest.

November 2, 2006 at 6:38 pm #2518191
Dr of BBQ
Dr of BBQ
Member

I bet Fog City Diner and Lark Creek, both bastions of upscale comfort food, opened before caitiegirls.

Whats that got to do with anything?

I think they have only been open for 5 or maybe 10 years but I’m not sure they have had the same theme and menu since they opened. All I know is the bid against me big time when the former restaurant in that location went out of business and sold everything at auction. At the time their grandmother told me they were spending their inheritance before they got it. LOL

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