Home › Forums › Restaurant Professionals Forum › Restaurant Professionals Forum › If you were going to open a “Comfort Food” Rest. › RE: If you were going to open a “Comfort Food” Rest.
November 2, 2006 at 6:38 pm
#2518222
quote:
Originally posted by Foodbme
If you were going to open a "Comfort Food" Restaurant, what would be your "FIVE (5) Must Have on the Menu" Items?
The Five I have
A Smile when you walk in the Door
1. HomeMade Hand breaded Pork Tendreloin
2. HomeMade Biscuits / with HomeMade Sausage Gravy
3. HomeMade Meatloaf
4. HomeMade Soups Each Day
5. Rhubarb Pie
A Thank you and Please come back to see us..[:)]
Iowa Cafe Gal