1: Pinto beans, collard greens and cornbread
2: Salmon patties, mashed potatoes, fried okra and white slaw
3: My (late) mama’s bread-burgers (on white bread) topped with mustard, Texas Pete, shredded cabbage and raw onions with baked bean on the side
4: Omelett with grits
5: Vegetable soup (with enough sugar added to take away the sharp acid taste)