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Originally posted by Adjudicator
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Originally posted by QFan
Had a one-third lb thickburger w/ cheese today at Hardees and it was absolutely delicious. Charcoal-grilled w/ just the right amount of fixings, freshly prepared and served w/ above average fries. The burger was WAAAYYYY better than BK’s signature Whopper w/ cheese and a whole lot better than just about any other FF burger that’s out there (except for In N Out). In addition the dining room area had been recently renovated and whole place looked and smelled fresh and new. No brainer: I’d go back there for a burger "fix" any day.
CKE, Inc is making a real move to capture market share for this perennial loser of a chain and IMHO they’re succeeding. [8D][8D][8D]QFan
Bonita Springs, FLWell….. OK……….. Just remember that the new Hardee’s burgers are pre-cooked and pre-(artificially) flavored before they hit the "flame-tunnel". I dare you to ask for one "hot-off-the-grill". I did once, and all I got was stupid looks.
Understood. I just don’t want to make eating (and enjoying) an occasional FF hamburger too complicated. I certainly would prefer one made hot and fresh at a great little M & P place along a blue highway. My taste test only holds up in comparison to what the other fast food biggies out there are offering. Most of them, sadly, offer a burger that is a manufacturing compromise and tastes that way. Not so w/ the burger I had today at Hardees. Anyway that’s my story and I’m sticking with it. [:p][:p][:p]
QFan
Bonita Springs, FL