quote:

Originally posted by Adjudicator

I last ate at a Fuddpucker’s around 5 years ago in Tallahassee, the nearest one to me. Didn’t get sick but it certainally wasn’t what I remembered from years earlier. The massive condiment bar seemed like a law suit waiting to happen, not to mention the obvious waste at the end of the day. There was a Popeye’s next door and it was busy as hades. Lesson learned.

There is a Fuddruckers up the road, about 3 miles from me. but have to admit, not having been there, since my girls were still at home.

I am curious as to your comments on the condiment bar, seemingly like a law suit waiting, and the "waste"? Just wondering.

When we dined there, it was fresh cooked burgers, and all the fixings to go with the burgers. Not gourmet, but a decent value. Has it changed?